chop house spinach queso dip recipe

Hi Kate! And you are going to totally appreciate today's White Spinach Queso recipe! WoooHooo! This is a great, hot cheesy dip. The gringo dip is AMAZING and so addictive. Set spinach aside. Add the spinach and cook until just wilted, then remove from the pan. Using heavy creaminstead of milk makes it less lumpy. Find the ingredients for this easy spinach queso dip easily at the grocery store. Serve as directed. Add the canned tomatoes, spinach and cilantro and stir well. All I can tell you is that not only does it work, but it's downright delicious. Chill for at least 1 hour before serving to allow flavors to mingle. I recommend using tender baby spinach leaves, which will quickly soften in the warm dip. Chop the onions and jalapenos ahead of time and store in an airtight container in the refrigerator for up to a day. To serve, let the dip thaw in the refrigerator overnight. Frozen spinach Thaw and squeeze out the water with paper towels. Mix in 1-quart microwaveable bowl. In a large pot over medium-low heat add cheeses, tomatoes, milk and garlic powder. Yes, that is correct! Im a big fan of dips as they are so versatile and really easy to prepare. Be sure to check out some of my other favorites like these: Originally shared in September 2016 but updated in June 2021 with new photos, video and content. Set aside. 2023 Domestically Creative Rosemary Theme by Restored 316. Cook and stir chorizo in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and transfer to a slow cooker. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Green Monster Banana Spinach Avocado Smoothie Recipe, Beef Sticky Buns with Jalapeno Jelly and Cream Cheese Frosting, Chocolate Mint Snow Top Cookies {Crinkle Cookies}. This is a must make dip that you wont be able to get enough of! Bake, uncovered, at 350F for about 30 minutes or until hot and bubbly. Store any leftover dip in an airtight container in the refrigerator for up to 3 days and reheat in microwave as needed. To make the dip in the slow cooker, simply dump everything in the crockpot and cook on LOW for a few hours. Served with corn chips. Fair question. So many times we would see a place that sounded good and would say next time we should try that place. Then just transfer it to a small slow cooker to keep it warm for serving at a gathering. Spray a 2-quart casserole dish with non-stick spray. This information is collected to remember your preferences so as to personalize your browsing experience. Add the butter to the pan, then the flour, stir and cook for 20 seconds before adding in the milk slowly. This post may contain affiliate links. Makes 12 servings, 2 tablespoons each. We had Zios for Italian, Chuys for mexican, Thai Spice for Thai and 54th Street Grill for American. Heat a large skillet over medium-high heat. YASSS! Mix all ingredients thoroughly. Add the dip and heat until everything is melted and hot. This dip is great with crackers and veggies, but make sure your crackers are sturdy enough to stand up to it. If wanting to freeze after baking, it may become watery after defrosting but stirring it before and after reheating should help. Transfer spinach queso dip to prepared casserole dish. Stir in diced tomatoes, cream cheese, and processed cheese. This recipe was great! Tomatoes, pickled jalapenos,, Glazed Pigs in a Blanket pigs in a blanket baked in a sweet and savory brown sugar glaze. All rights reserved. Cook until melted, stirring occasionally so the cheese does not burn. Only 6 ingredients! Required fields are marked *. It melts quicker and smoother than store bought shredded cheese! And what a way to start the season this dip looks great! I need to update that in the recipe card as an option. I should update the post with that variation. Place some Velveeta cheese and some diced tomatoes and green chiles in a microwave-safe bowl. Serve with chips and veggies When reheating the dip, you may need to add a splash of milk to thin out the dip. Garlic, minced 5 Tbsp. Combine the cream cheese and salsa verde in a small pot set over medium heat. This was sooooo yummy! Thank you! my best recipes and tips via e-mail! Were big fans of spinach and I have several recipes that call for it so be sure to check out 10 Minute Spinach Parmesan Couscous , Green Monster Banana Spinach Avocado Smoothie Recipe or Skillet Stovetop Lasagna. I think Ive just found my new dip for the season! We made it in the crockpot, and it was amazing! What kind of Mexican cheese would you recommend? Please enter your email address and click submit.You will be sent an email with a re-set password link within a few minutes. We use cookies to collect information about how you interact with our website and allow us to remember you. Which iswhy I just had to make my ownversion. Can make in the slow cooker or stovetop., Superior Grill Salsa the salsa recipe from my favorite Mexican restaurant. Your email address will not be published. WebTry our shareable appetizers, crispy flatbreads and hearty burgers or enjoy our handcrafted martinis, cocktails & local beers at a Bar Louie near you. ), 40 Party Dips and Spreads for Any Occasion, The 7 Best Ranch Dressings You Can Buy at the Store, Crock Pot Ro-Tel Dip With Ground Beef and Cheese, Fontina, Spinach, and Bacon Stuffed Mushrooms, Budget-Friendly Vegetarian Ramen With Curry. Serve immediately or pour into slow cooker to keep warm. Hi. Vegetable Oil 2 tsp. Heat it until it starts to melt. Well, you don't need to be a restaurant chef to mix up a quick spinach dip like that at home, and it will be just as satisfying using this basic recipe. Serve hot with crackers or assorted bread cubes. Heat a large skillet over medium-high heat. We serve the dip with tortilla chips and Fritos. If you have homemade salsa verde on hand, by all means, use it! It will tantalize your tastebuds and warm your soul. If you leave the pieces too big, the queso may be difficult to scoop up with chips. I may try to make this today. Heat olive oil and butter together in a 3-quart saucepan over medium heat; cook and stir onion until translucent, about 10 minutes. Serve as directed. Using a large. Add in frozen spinach and cook another 30 minutes. Shredded pepper jack cheese Use a block of cheese, freshly shredded. People were scraping out the crockpot! Quick question though. Thanks for the great recipe!!!!!! Made this Friday for my fam & they loved it!!!! I like a nice. Stir red bell pepper and jalapeno pepper into onion mixture; cook until softened, about 5 minutes. Add in the garlic powder and whisk well before adding in the cheeses. Therefore I'll use fresh baby spinach. WebOlgas original recipe combines a creamy blend of feta and fresh leaf spinach baked in delicate layers of flaky phyllo. Serve immediately or pour into slow cooker to keep warm. Im getting hungry just thinking about that combination! When ready to prepare, place in the oven and heat according to the recipe instructions. Luckily for our habit forming selves, 54th Street Grill is in our new city too. Oh yum! Add the onion and jalapeo and salute until tender. Let me know what you thinkI hope you like it as much as we do! Bake the dip in the oven or slow cooker until its warm and bubbling. Cook, whisking regularly, until completely melted and smooth. Here are a few of our favorite recipes from the blog that go great with this cheese dip: Taco Ranch Bites seriously delicious!! WebSo it has become somewhat of a obsession to replicate as closely as I can the Pizza House recipe. I ended up eating this as my lunch when I made it for the blog. Add the spinach and cook until just wilted, then remove from the pan. Add the dip and heat until everything is melted and hot. But if, like me, you decide to buy a jar, just be sure to look for one with all-natural ingredients. Perfect for any occasion! We had it over baked potatoes, spaghetti squash, and even broccoli. It starts with just FOUR simple ingredients and it's ready to enjoy in a matter of minutes. Top with salsa, queso and guacamole (optional). Copyright 2007-2023 Stephanie Parker | Plain Chicken, Inc. All Rights Reserved. Easy Shrimp and Spinach Queso Dip Print Save Rate Prep Time: 5 minutes Cook Time: 20 minutes Total Time: 25 minutes Author: Lyuba Brooke Ingredients 1-2 Tbsp vegetable oil 9 oz frozen chopped spinach thawed and squeezed 3 garlic cloves 1/2 cup minced red onion 6 oz small raw shrimp cut in half Salt Pepper 12 oz Valveeta cheese As Ive mentioned, I like to use a handheld food chopper (affiliate link) to chop the vegetables, especially the jalapeno (1). SHARING OUR PASSION WITH THE NEXT GENERATION, Pumpkin Spice Cake with Caramel Cream Cheese Frosting, How to Use Google Calendar for Meal Planning, How to Use Ready Set Eat for Meal Planning. However, they will also still retain a slight "bite," which I think is what gives this White Queso recipe such a nice texture. I followed the recipe exactly and will most definitely be making it again. I'm not afraid to get messy or fire up a power tool and I have yet to meet a dessert I don't like. I chopped my spinach into long, thin strips, almost like a chiffonade of basil. Do you like the spinach dip that you have when dining out at casual restaurants? I can get just the right ratio of chip to dip and creamy to crunchy but of course, you choose what you prefer. The spinach may seem difficult to incorporate but as you stir, it will soften and blend with the other ingredients. Youll want to remove the firm stems though and use just the leaves. Thank You! Combine the cream cheese and salsa verde in a small pot set over medium heat. Great for tailgating and parties!! It is also used for analytics and metrics about our visitors on this website in a way that does not directly identify individuals. I am making the cake mix cookies from yesterday for our house full this weekend for the first home gameHave a great first football weekend! Be sure to salt and pepper the dip, to taste, as those flavor packets can sometimes have salt in them. Their secret for keeping us coming back? The spinach queso was always my favorite food item on the menu. Tortilla Chips I like to buy the tortilla rounds as they are perfect for dipping in my opinion! Yea, we NEVER did. Alternatively, serve in a hollowed-out bread bowl. This makes a great appetizer or game day snack. In the pot of a slow cooker, add green chiles, shredded cheese, cream cheese and salsa. Comment * document.getElementById("comment").setAttribute( "id", "a45d7863f73f507c26a48e36e3ac3906" );document.getElementById("ca138c6a0c").setAttribute( "id", "comment" ); Notify me of followup comments via e-mail. Add garlic and cook until fragrant, about 1 minute. Serve as directed. 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